2024's Harvest

September 2024

The 2024 vintage year in the Douro Demarcated Region was marked by relatively balanced weather conditions. The winter was wet and mild, allowing for good replenishment of water reserves in the soil. Spring was hot and dry, especially in April, which led to an early start to the vegetative cycle without compromising the initial development of the vines.

Budburst occurred slightly earlier than usual, and thanks to good soil moisture and high temperatures in April and May, the vine’s growth cycle progressed harmoniously. Summer was hot and dry, but without extremes, and the cool nights in August favoured a gradual and balanced ripening, with grapes showing excellent health.

The harvest was confirmed to be early. White grapes, from higher-altitude vineyards, were picked between September 5th and 7th, showing freshness, vibrant acidity, and well-defined aromas. Red varieties were harvested between September 12th and 18th, under very stable weather conditions. The grapes showed excellent balance between phenolic ripeness and acidity, with moderate sugar levels and intense, promising musts